SKU: 3995691786

"The '21' Cookbook: Recipes And Lore From New York's Fabled Restaurant" 1995 (SIGNED) (SOLD)

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"The '21' Cookbook: Recipes And Lore From New York's Fabled Restaurant" 1995 (SIGNED) (SOLD)LOMONACO, Michael Signed by the author on half title page [390] pp. Doubleday 1995 First Edition 9 3 8" x 8 3 8" Fine Fine Scroll Down for (13) Additional Scans: The typical life expectancy of a New York City restaurant is a mere seven years, but today, more than six decades after it opened, the facade of '21' is probably the most instantly recognizable of any restaurant in the world, and limousines line up virtually every night, dropping off and

LOMONACO, Michael

Signed by the author on half-title page

[390] pp.

Doubleday

1995

First Edition

9 3/8" x 8 3/8"

Fine/ Fine

Scroll Down for (13) Additional Scans:

The typical life expectancy of a New York City restaurant is a mere seven years, but today, more than six decades after it opened, the facade of '21' is probably the most instantly recognizable of any restaurant in the world, and limousines line up virtually every night, dropping off and picking up celebrity diners.

Although '21' has been immortalized on film, in photographs, drawings, and print, there has never before been a '21' cookbook. Happily, that oversight has now been rectified, and with this book people everywhere, whether or not they have ever dined at '21, ' will be able to bring a bit of its fabled glamour, and much of its justifiably renowned cuisine, into their own homes.

Michael Lomonaco, the executive chef, is a celebrity in his own right. Having garnered rave reviews from such hard-to-please critics as Gael Greene ("New York" magazine), John Mariani ("Travel &; Leisure"), and Andy Birsh ("Gourmet"), he has appeared with Julia Child in her "Master Chefs" series, on both David Letterman shows, and on "Today" with Katie Couric.

"The" "'21' Cookbook" contains well over 150 recipes for dishes ranging from the world-famous '21' Burger and Traditional Crab Cakes to many of Michael Lomonaco's innovative ways with grains, fish, and the game for which '21' has always been renowned. And liberally sprinkled throughout are fascinating stories about the restaurant's history, the legends that have grown up around it, and, of course, the many celebrities who have dined there over the years--all illustrated with photographs, cartoons, drawings, and other '21' memorabilia. In short, simply reading" The '21' Cookbook" is to partake of a feast nearly as opulent asa visit to '21'itself.

"Michael Lomonaco has combined his classic training with an infectious enthusiasm and a relentless passion for his metier. True knowledge and unmitigated imagination equal greatness in the kitchen."

--Jacques Pepin

"Can it truly be that a New York institution-to-the-powerful actually serves exciting food and warm hospitality? Thanks to Michael Lomonaco, the 21' Club does just that. The beef, fowl, and game recipes alone are a must for any red wine lover."

--Danny Meyer, co-author of "The Union Square Café Cookbook"


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SKU: 3995691786

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DTom
Natrona Heights, US
★★★★★ 4
Cute but
Format: Hardcover
Caution that some children may be alarmed by the crocodile swallowing the watermelon seed. Know your audience. Otherwise a very cute, silly story that is great for a summer read or watermelon theme lesson.
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Reviewed in the United States on August 25, 2023
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Luisrsg
Carnegie, US
★★★★★ 5
Great graphics
Format: Paperback
Discovering this children's book has been a true delight. The vivid illustrations and enthralling storyline have made it an immediate favorite for my little one. What truly stands out is its clever approach to conveying essential life lessons. Now, it's an eagerly anticipated part of our nightly reading routine—a definite must-read for young readers!
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Reviewed in the United States on August 15, 2023
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Wild Bill
Lexington, US
★★★★★ 5
Nice book
Format: Paperback
Bought for a friends baby. nice book.
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Reviewed in the United States on August 14, 2025
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Angie H.
Port Orchard, US
★★★★★ 5
Great book, great quality and she loves it!
Format: Paperback
My little girl loves this book.
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Reviewed in the United States on July 19, 2025
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sue gilliland
Carnegie, US
★★★★★ 5
And Then Comes Summer....
Format: Paperback
So cute and fun
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Reviewed in the United States on August 3, 2025

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