Heavy-Duty chicken scissor

Heavy-Duty chicken scissorHeavy Duty Poultry & Bone Shears Slice through tough chicken bones and dense ingredients with kitchen grade powerwithout switching tools. These multi functional shears pair 3. 5 mm thickened steel blades with a rugged aluminum alloy handle, so prep is faster, cleaner, and safer. Why youll love them Cuts bones cleanly Thick, hardened blades deliver neat, controlled cuts through poultry bones, fish spines, crab shells, and more. One tool, many jobs Trim

Heavy-Duty Poultry & Bone Shears

Slice through tough chicken bones and dense ingredients with kitchen-grade power—without switching tools. These multi-functional shears pair 3.5 mm thickened steel blades with a rugged aluminum-alloy handle, so prep is faster, cleaner, and safer.

Why you’ll love them

• Cuts bones cleanly – Thick, hardened blades deliver neat, controlled cuts through poultry bones, fish spines, crab shells, and more.

• One tool, many jobs – Trim chicken feet, split wings, snip herbs, cut cooked ribs, open packaging, and even crack walnuts with the built-in jaw.

• Comfort + control – Ergonomic, anti-slip handle gives a confident grip, even with wet hands.

• Long-lasting sharpness – High-hardness steel resists wear and corrosion for consistent performance.

• Clean, low-mess cuts – Precise edges help reduce splintering and kitchen cleanup.

Key features

• 3.5 mm thickened steel blades for high rigidity and durability

• Heavy-duty pivot for smooth, stable cutting power

• Aluminum-alloy handle: strong, lightweight, and comfortable

• Multi-purpose notch/jaw for nuts, shells, and small bones

• Ambidextrous design works for right- or left-handed use

Great for

Poultry (wings, thighs, bones), fish (fins, bellies, spines), crab/lobster shells, cooked meats, vegetables, dried foods, food packaging, BBQ prep, and more.

Care & maintenance

Hand-wash with mild detergent, dry immediately, and store in a dry place. Apply a light food-safe oil to the pivot occasionally to maintain silky action.