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Description
Pepe Saya Butter Sheets Square UnsaltedPepe Saya Butter Sheets Square Unsalted are frozen cultured butter sheets designed for laminated pastry and commercial baking applications. Available from Bakers Authority in bulk and wholesale formats, these butter sheets are supplied in a 10 2. 2 lb. configuration for bakery and foodservice operations. Made with cultured cream and formulated for lamination, Pepe Saya Butter Sheets are commonly used for croissants, Danish pastry, puff pastry, and
Pepe Saya Butter Sheets Square Unsalted are frozen cultured butter sheets designed for laminated pastry and commercial baking applications. Available from Baker’s Authority in bulk and wholesale formats, these butter sheets are supplied in a 10/2.2 lb. configuration for bakery and foodservice operations.
Made with cultured cream and formulated for lamination, Pepe Saya Butter Sheets are commonly used for croissants, Danish pastry, puff pastry, and other layered dough applications where consistent butter layers and pliability matter during production.
Product Details
Brand: Pepe Saya
SKU D-2411
Description: Butter Sheets Square Unsalted
Pack Size: 10/2.2 LB
Type: Unsalted Butter sheet
Minimum fat content 82%
Bakery and Pastry Applications
Pepe Saya Butter Sheets Square Unsalted are commonly used for laminated dough production including croissants, Danish pastry, puff pastry, and other layered bakery items.
The butter sheets are designed to support lamination workflows where defined butter layers and controlled temperature handling are important during pastry production.
Handling and Storage
- KEEP FROZEN at 0°F, thaw back slowly chilled when needed.
- The sheets are best stored frozen, then thawed slowly in the refrigerator, not at room temperature.
- Ideal room working temp - 57–61°F
- Recommended proofing temperature for croissant is 75–79°F with 70–80% humidity.
- To maintain defined layers, rest blocks between each fold in fridge or freezer if the temp exceeds 54°F.
If frozen – expiry 12 months from date of manufacture.
2 week shelf life from thaw back keep refrigerated.at or below 4°C/39°F.
Bulk and Wholesale Packaging
Available in bulk and wholesale packaging for commercial bakeries, pastry kitchens, and foodservice operations.
Each sheet is wrapped in specialized butter foil, then 10x1kg within a cardboard food grade outer box.
Carton configurations Per outer- 1kg/2.2lb x 10
Cartons per pallet- 72
Per pallet- 720kg/1587lb
Ingredients
Cream (from pasteurized cow’s milk), Culture
Allergen Information
Allergen MILK
Country of Origin
Made in Australia at least 99% Australian ingredients
Certifications
Certification HACCP, HALAL, Kosher, Export Registered Establishment (EST1215)
Product Identifier
SKU D-2411
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy