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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
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Description
Woll Let's Bake! PFAS-Free Non-Stick Loaf PanBake bread, banana loaf and pound cakes that slide right out The Woll Let's Bake! loaf pan is built for confident baking: a diamond reinforced, PFAS free non stick coating releases bakes cleanly, a leak proof seamless base handles wet doughs, and integrated silicone grips (heat safe to 230 C) let you lift the pan from the oven without grabbing a towel. Why this loaf pan is worth it Diamond reinforced non stick coating bread, banana loaf and pound cake
Bake bread, banana loaf and pound cakes that slide right out
The Woll Let's Bake! loaf pan is built for confident baking: a diamond-reinforced, PFAS-free non-stick coating releases bakes cleanly, a leak-proof seamless base handles wet doughs, and integrated silicone grips (heat-safe to 230 °C) let you lift the pan from the oven without grabbing a towel.
Why this loaf pan is worth it
- Diamond-reinforced non-stick coating — bread, banana loaf and pound cake lift out in one piece.
- 100% PFAS-free — no PFOA, no PTFE, no “forever chemicals”.
- Energy-efficient even heat distribution — no more underbaked centres or burnt edges.
- Integrated silicone grips, heat-resistant to 230 °C, for a sure, comfortable grip.
- Oven-safe to 230 °C (446 °F) and fully dishwasher-safe.
- 10-year warranty — built to be your default loaf pan.
What you can bake in it
- Breads & sourdoughs: even heavy doughs release cleanly.
- Pound cakes & marble cakes: vanilla, chocolate, lemon — evenly baked through.
- Savoury loaves: meatloaf, pate, vegetarian nut loaves.
- No-bake desserts: chill or freeze semifreddos and icebox cakes — the non-stick helps them slide out intact.
Specifications
| Size | 28 × 11 cm and 30 x 13 cm |
|---|---|
| Material | Aluminised steel |
| Coating | PFAS-free, diamond-reinforced two-layer non-stick |
| Oven-safe | Up to 230 °C (446 °F) |
| Dishwasher-safe | Yes |
| Grips | Integrated silicone, heat-safe to 230 °C |
| Warranty | 10 years |
| Origin | German engineered |
Frequently asked questions
Is the Woll Let's Bake! loaf pan PFAS-free?
Yes. The diamond-reinforced non-stick coating contains no PFAS, PFOA or PTFE.
What temperature can it handle?
Oven-safe up to 230 °C (446 °F), including the silicone grips.
Can I put it in the dishwasher?
Yes — the pan is dishwasher-safe. For maximum coating life we still recommend hand-washing with a soft sponge.
Will sourdough and wet doughs leak?
No. The seamless base is leak-proof, so high-hydration doughs and wet batters stay contained.
What size loaf does it bake?
The 28 × 11 cm pan and 30 x 13 cm pan fit a standard 750 g to 1 kg bread loaf or a generous pound-cake recipe.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy