Tachikaze Santoku Knife, Sharpened, All-Purpose Knife, High-Carbon Clad Steel

Tachikaze Santoku Knife, Sharpened, All-Purpose Knife, High-Carbon Clad SteelTachikaze Santoku Knife The Santoku knife is a versatile all purpose knife suitable for cutting meat, fish, and vegetables. This knife features a hagane (high carbon steel) core with a stainless cladding, ensuring excellent sharpness while being relatively easy to maintain. This knife is double beveled with a well balanced design for ease of use. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when

Tachikaze Santoku Knife

The Santoku knife is a versatile all-purpose knife suitable for cutting meat, fish, and vegetables. This knife features a hagane (high-carbon steel) core with a stainless cladding, ensuring excellent sharpness while being relatively easy to maintain.

This knife is double-beveled with a well-balanced design for ease of use.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "登録" (Registered), "太刀風作" (Tachikaze), and "はがね本割込DP" (Hagane Honwarikomi DP). The "Tachikaze" engraving has slightly faded due to maintenance.

Length: 285mm
Blade Length: 165mm
Blade Width: 45mm
Blade Thickness: 1-2mm
Weight: 168g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)