SKU: 24310854577

和春堂 手工紹興醉雞/醉蝦燉包 HCT Shaoxing Drunken Chicken / Shrimp Herbal Bag

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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14

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Description

和春堂 手工紹興醉雞/醉蝦燉包 HCT Shaoxing Drunken Chicken / Shrimp Herbal Bag(50g) : : 509% : 1 : 12 3()100cc500 600cc , 500 600CC 1 30 ?!

和春堂 手工紹興醉雞/醉蝦燉包(50g)

👍成分:紅棗、枸杞、桂枝、當歸、黃耆、桂皮、川芎、甘草、人蔘鬚

👍重量:50克士9%

👍保存期限:1年

👍產地:台灣

保存方式:未拆封請放置陰涼處勿受潮;拆封後請儘速食用完畢或冷藏保存,以免風味流失。

 


📌五星紹興醉雞/醉蝦材料

 

燉包1包、去骨雞腿2-3隻(換蝦子就是醉蝦的做法)、紹興酒100cc、水500-600cc 、鹽兩茶匙、白胡椒粉適量

 

🌟紹興可去腥、增香,使菜更加鮮美

 

❤️❤️簡易做法❤️❤️

 

一、雞腿肉洗淨後灑上些許鹽巴與些許米酒去腥

二、利用錫箔紙將雞肉捲成長條糖果狀固定

三、將燉包泡入500-600CC水中加鹽和白胡椒粉

四、雞肉捲裝盤與湯汁上下相疊一起放入電鍋 外鍋1杯水 30分鐘後取出放涼

 

🌟電鍋跳起趁熱在湯汁中加入紹興酒和枸杞

 

五、將蒸好的雞肉捲加入湯汁中冰入冰箱至隔天,就有冰冰涼涼的五星醉雞可以吃囉

 

📌錫箔紙打開會有雞腿的湯汁不要浪費一起加入醉雞湯汁中唷

還不來試試嗎?!

 

⚠️注意:孕婦禁食用

Shipping Notes
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SKU: 24310854577

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joe
Charlottesville, US
★★★★★ 5
Ok value
Number of Items: 10
Love to sub on these. Price is ok. They did come with film which is easy to remove they do not come individually packaged so if you intend to sub and sell you need to thick about packaging..others come individually packaging so consider that before purchasing. Quality is overall good size is good and they sub great with a beautiful finish as long as you know what setting to sub with color is crisp when dine correctly
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Reviewed in the United States on January 2, 2026
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Hope Jones
Fort Morgan, US
★★★★★ 5
Easy to use with great results
Number of Items: 5
Nice product (
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Reviewed in the United States on February 22, 2026
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Kindle Customer
Waukegan, US
★★★★★ 5
Good
Number of Items: 10
Nice
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Reviewed in the United States on April 17, 2026
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Tammy leonard
Charlottesville, US
★★★★★ 5
Quality
Number of Items: 5
Love these have bought plenty of time will buy again
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Reviewed in the United States on March 14, 2026
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Subqueen
Bozeman, US
★★★★★ 5
Easily accepted sublimation colors evenly,
Number of Items: 5
Easy to sublimate. The spinners soaked in the ink colors beautifully. Easy to open for spin display too. I would purchase again. Good price and the size was correct. Quality was good for the item to be gifted.
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Reviewed in the United States on July 25, 2025

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