SKU: 37757844536

Southbend (Middleby) 4484AC-3GL Ultimate Gas Ranges

Sale price$7057.35 Regular price$7841.50
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Ships within 48 hours · Estimated delivery Jul 10 - Jul 15

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Description

Southbend (Middleby) 4484AC-3GL Ultimate Gas RangesSouthbend Ultimate 48" Restaurant Range Split Top w 36" Griddle & Convection Oven Model 448 (Star Saut + Non Clog Burners, Left Side Griddle) The power, flexibility, and rugged construction chefs expect from the Southbend Ultimate Series now in a space saving 48" footprint that pairs open top precision with a full width griddle and a high performance convection oven. Built for busy commercial kitchens that refuse to compromise. Why This Range Rocks

Southbend Ultimate 48" Restaurant Range – Split Top w/ 36" Griddle & Convection Oven

Model 448 (Star/Sauté + Non-Clog Burners, Left-Side Griddle)

The power, flexibility, and rugged construction chefs expect from the Southbend Ultimate Series – now in a space-saving 48" footprint that pairs open-top precision with a full-width griddle and a high-performance convection oven. Built for busy commercial kitchens that refuse to compromise.

Why This Range Rocks

  • 162,000 BTU total output – instant recovery even during peak service.
  • Split burner layout: one 33 K BTU Star/Sauté burner in front for fast, even heat & one 33 K BTU Non-Clog burner at the rear for stock pots.
  • Heavy 36" left-side griddle • ½" polished steel plate with raised sides for effortless searing, browning, and smash burgers.
  • 32 K BTU convection oven with 3 racks / 5 positions – fan-circulated heat eliminates hot spots from 175 °F – 550 °F.
  • Right-side stainless cabinet base keeps sheet pans, sauté pans, or smallwares within arm’s reach (door available at no charge).
  • 22-½" flue riser with integrated shelf adds convenient plating or utensil space.
  • Battery spark ignition on oven – no electrical hookup required for open burners.
  • Front-mounted manual gas shut-off simplifies daily start-up and maintenance.
  • All-stainless front, sides, rail & shelf plus 6" adjustable legs for years of corrosion-resistant service.
  • Certified cCSAus, CSA Flame, CSA Star & NSF – ready for inspection right out of the crate.

At-a-Glance Specs

Overall Width 48⅝" (1235 mm)
Overall Depth 34" (864 mm)
Cooking Surface Height 37"
Top Configuration (1) 33 K BTU Star/Sauté burner front
(1) 33 K BTU Non-Clog burner rear
Griddle 36" L-hand, ½" steel plate, 64 K BTU
Oven Base Left – 32 K BTU convection, 3 racks / 5 levels
Cabinet Base Right – open stainless storage (door optional)
Total Gas Input 162,000 BTU/hr (natural gas)
Gas Connection ¾" NPT (factory regulator included)
Ignition Standing pilot (top) & battery spark (oven)
Electrical 115 V, 5.9 A (convection fan only, cord & plug supplied)
Construction Stainless front, sides, shelf; cast-iron grates; porcelain-enameled oven interior
Certifications cCSAus, CSA Flame, CSA Star, NSF
Warranty 1-year parts & labor (see Southbend limited warranty)

Perfect For

  • High-volume restaurants & cafés
  • Hotel & resort banquet kitchens
  • Catering commissaries
  • College & corporate dining

For optimum performance, install beneath a properly sized vent hood and supply 7" W.C. natural gas pressure. Intended for commercial use only.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 37757844536

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