Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 13 - Jul 18
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4601AC-3TL Ultimate Gas RangesSouthbend Ultimate 60 Gas Restaurant Range 4 Burners, 36 Thermostatic Griddle & Convection Oven Model 460AC 228,000 BTU cCSAus, CSA Flame & Star, NSF Built for chefs who refuse to compromise, the Ultimate Series packs open top versatility, a full size griddle, powerful convection baking and dry storage into one rugged 60 inch platform. From breakfast rush to banquet prep, this range delivers uncompromising heat, capacity and uptime. Key Features Four
Southbend Ultimate 60″ Gas Restaurant Range – 4 Burners, 36″ Thermostatic Griddle & Convection Oven
Model 460AC | 228,000 BTU | cCSAus, CSA Flame & Star, NSFBuilt for chefs who refuse to compromise, the Ultimate Series packs open-top versatility, a full-size griddle, powerful convection baking and dry storage into one rugged 60-inch platform. From breakfast rush to banquet prep, this range delivers uncompromising heat, capacity and uptime.
Key Features
- Four (4) 33,000 BTU cast-iron non-clog burners with standing pilots and lift-off grates.
- 36″ left-side griddle – 1/2″ polished steel plate with raised sides & precise thermostatic controls.
- 32,000 BTU convection oven (battery-spark ignition) with porcelain interior, three chrome racks & five positions.
- Right-side stainless steel cabinet base for sheet pans, smallwares or dry goods.
- 22-1/2″ flue riser with heavy-duty shelf; ideal for resting pans or holding garnishes.
- 4″ deep stainless front rail plus front-mounted master gas shut-off & factory regulator.
- All-stainless front, sides & shelf; 6″ adjustable legs level the unit on uneven floors.
- Simple 3/4″ rear gas connection; 115 V cord & plug supplied for convection fan (5.9 A).
At-a-Glance Specs
| Overall width | 60 3/4″ (1543 mm) |
|---|---|
| Overall depth | 42 1/8″ (1070 mm) |
| Cooking surface height | 37″ (940 mm) |
| Flue height (to shelf) | 59 1/2″ (1511 mm) |
| Total BTU input | 228,000 BTU/h (Natural Gas) |
| Open burners | 4 × 33,000 BTU cast iron |
| Griddle section | 36″ W × 27″ D, 64,000 BTU, 1/2″ plate, thermostatic |
| Oven interior (W×D×H) | 26″ × 24″ × 14″, porcelain enamel |
| Electrical (fan) | 115 V / 60 Hz / 1 ph, 5.9 A, NEMA 5-15P |
| Gas inlet | 3/4″ NPT female, 7″ W.C. NG (11″ W.C. LP) |
| Shipping weight | Approx. 1,075 lb (488 kg) |
| Warranty | 1-year parts & labor (commercial use) |
Built for Busy Kitchens
- 27″ deep cooktop comfortably handles 14″ stock pots without sacrificing front burners.
- Battery-spark ignition lights the oven even during power interruptions.
- Coved-corner, porcelain oven cavity wipes clean fast and promotes even airflow.
- Removable two-piece drip trays keep grease contained and service simple.
- Front-mounted components provide easy access for quick maintenance.
What’s Included
- (1) Southbend Ultimate 60″ mixed-top range (fully assembled)
- (3) Chrome-plated oven racks
- 6″ adjustable stainless legs (installed)
- Pressure regulator & 22-1/2″ flue riser shelf
- Owner’s manual & warranty registration
This appliance is intended for commercial kitchens and must be installed under a code-compliant ventilation hood. Consult local codes and the installation manual for clearance and gas-pressure requirements.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy