2019 L'Ecole Apogee Pepperbridge Walla Walla Valley

2019 L'Ecole Apogee Pepperbridge Walla Walla Valley94 James Suckling Winemaker Notes For 40 years, LEcole has built long term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Walla Walla Valley. With average vine age of more than 20 years, this wine shows a Flavors of mocha, nutmeg, and thyme are featured prominently on the elegantly structured frame. The palate is adorned with baking spices, wild berries, and fine grained tannins that carry

94 James Suckling

Winemaker Notes

For 40 years, L’Ecole has built long-term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Walla Walla Valley. With average vine age of more than 20 years, this wine shows a Flavors of mocha, nutmeg, and thyme are featured prominently on the elegantly structured frame. The palate is adorned with baking spices, wild berries, and fine-grained tannins that carry through to a robust and perfectly balanced finish

This single-vineyard Bordeaux blend presents intense aromas of both black and red currants, classic peonies, and earth with subtle hints of graphite and mint. 

About Winery

L’Ecole N° 41 is a third-generation family-owned, artisan winery located in the historic Frenchtown School depicted on our label.  Founded in 1983, we were the third winery established in the Walla Walla Valley.  We have become one of the most prominent and visible Walla Walla Valley wineries with national and international distribution.

Our focus is to produce ultra-premium, distinctive wines that reflect the unmistakable typicity of Washington State and the unique terroir of our Walla Walla Valley vineyards.  We are engaged in growing and making 100% of our wine.  Each bottle is handcrafted with a commitment to quality in the vineyards and the winery.  More than three decades of winemaking experience, ongoing investments in our Walla Walla Estate Ferguson and Seven Hills Vineyards, and long-term relationships with many of the most prominent vineyards in Washington State are central to our well-known reputation for quality and consistency across our wine portfolio.

Today we are at the forefront of sustainable farming in the Walla Walla Valley, notably with our Estate Ferguson and Estate Seven Hills Vineyards, both of which are certified sustainable and certified Salmon Safe.

L’Ecole is one of the most honored wineries in Washington State and has garnered national and international accolades over the years for producing superior quality wines.  We are proud to be recognized by Wine & Spirits Magazine as a Top 100 Winery of the Year fifteen times.  In 2014, Decanter awarded our 2011 Estate Ferguson the International Trophy for Best Bordeaux Blend in the World!  In 2016, the 2013 Ferguson won the International Trophy for Best New World Bordeaux Blend from Six Nations Wine Challenge