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Нарис історії середньовічної та ранньомодерної України. Essay On The History Of Medieval And Early Modern Ukraine

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Нарис історії середньовічної та ранньомодерної України. Essay On The History Of Medieval And Early Modern Ukraine. Essay On The History Of Medieval And Early Modern Ukraine , , , . 2006 , '', 100 . 380 . ' ' (IXXVIII .), ( , ' , '), , . , . . ? , ? ? , . SPECIFICATIONS: Author: Natalia Yakovenko Publisher: Language: Ukrainian Publication Date: 2025 Number of pages: 736 pst Format: Hardcover Width: 170 mm 6,7' Height: 240 mm 9,4' Weight: 1380 g ISBN: 9786178631215

Нарис історії середньовічної та ранньомодерної України. Essay On The History Of Medieval And Early Modern Ukraine

Наталя Яковенко — докторка історичних наук, перекладачка, професорка кафедри історії Києво-Могилянської академії, заслужена діячка науки і техніки України. У 2006 році, за версією журналу 'Фокус', ввійшла до списку 100 найвпливовіших жінок України. Авторка понад 380 праць.

'Нарис історії середньовічної та ранньомодерної України' — це стисла розповідь про десять століть української історії (IX—XVIII ст.), яка представлена як тривалий процес цивілізаційних зустрічей (Заходу і Сходу, православ'я та ісламу, католицтва й православ'я), як результат взаємодії та конфліктів різних держав, етнічних і соціальних груп. Особливу увагу надано людині — колу її прав та обов’язків, звичній поведінці та в моменти зламу усталених цінностей. Не оминає Наталя Яковенко й дискусійних питань. Як належить сприймати культурну спадщину Київської Русі? Чим була Хмельниччина — становою козацькою революцією, громадянською війною чи війною за національне визволення? Як пояснити суперечливість постаті Івана Мазепи? Строгість наукового викладу та витонченість стилю роблять цю книжку водночас і серйозною, і захопливою для читання.

SPECIFICATIONS:

Author:Natalia Yakovenko - Наталія Яковенко

Publisher:Фолио

Language:Ukrainian/Українська

Publication Date:2025

Number of pages:736 pst

Format:Hardcover

Width:170 mm / 6,7'

Height:240 mm / 9,4'

Weight:1380 g

ISBN:9786178631215

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SKU: 21408442392

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4.1 ★★★★★
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Louisa Hoffman
Phoenix, US
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 16, 2018
G
Verified Purchase
GonzoHST
Dallas, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 6, 2024
L
Verified Purchase
Linna
Phoenix, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
C
Verified Purchase
Charles W. Ambrose
West Palm Beach, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
Belleville, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026

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