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Description
WhiskeyDiscover the captivating world of whiskey with our comprehensive guide that explores the booming trends in this beloved spirit. This expertly crafted book, published by W W Norton & Company, will take you on a journey through the fascinating history of whiskey, highlighting the art of craft distilling. From traditional grains like corn and rye to innovative ingredients such as quinoa and triticale, whiskey crafting is reinventing itself. Perfect for
Discover the captivating world of whiskey with our comprehensive guide that explores the booming trends in this beloved spirit. This expertly crafted book, published by W W Norton & Company, will take you on a journey through the fascinating history of whiskey, highlighting the art of craft distilling. From traditional grains like corn and rye to innovative ingredients such as quinoa and triticale, whiskey crafting is reinventing itself. Perfect for both enthusiasts and newcomers, you’ll find a delightful array of recipes that not only teach you how to create exceptional cocktails but also tell the enchanting stories behind each drink. With 216 pages filled with insightful content, this valuable resource encourages you to experiment with flavors and styles, embracing the earthy, bitter, and savory notes that make whiskey a versatile choice for cocktail lovers. Whether you’re looking to impress guests at your next gathering or simply want to indulge in a new hobby, this book has everything you need to enhance your whiskey knowledge and skills. Order now and embark on a flavorful journey through the world of whiskey. Note: Shipping for this item is free, please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.Note: Shipping for this item is free. Please allow up to 6 weeks for delivery. Once your order is placed, it cannot be cancelled.
Condition: BRAND NEW
ISBN: 9781581573251
Year: 2016
Publisher: W W Norton & Company
Pages: 216
Description:
Whiskey is booming in popularity. Craft distilleries are making whiskeys not just from corn, rye and malted barley but also from grains such as quinoa and triticale. Cocktail lovers embrace the earthy, bitter, savoury notes from "brown" spirits. Here Michael Dietsch offers a little bit of history and a lot of delicious recipes”each of which has a story. This book is a pleasure to read and use.
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4.8 ★★★★★
Based on 21 reviews
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Product Reviews
★★★★★ 5
Great Product
Style: Updated Formula
I will purchase this again. very gentle on the skin and moisturizes.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 14, 2026
★★★★★ 4
Like it but expensive
Style: Updated Formula
I like it. It does what it says. I just don’t like the price.
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Reviewed in the United States on May 16, 2026
★★★★★ 5
returned- for now
Style: Updated Formula
I was using the lotion version of this for about a year, then went to the balm for more hydration. However, it seems to be breaking me out. I think because it's spring, im not needing as much occlusion as i did during winter. I'm gonna go back to the lotion formula, then pick this up again next winter.
It is a little hard to spread, but I spray the avene mineral water on, let it dry slightly, and press the balm into my skin when its still wet. That helps thin the balm just enough to rub in. Otherwise, it can actually feel kind of rough!
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Reviewed in the United States on April 2, 2026
★★★★★ 5
Impressive
Style: Updated Formula
Nice thick cream! I even saw results (skin improvement) within days. I like this way better than their Cicalfate+, as it’s easier to rub in, less greasy, and doesn’t have the water vs cream separation issue. I’m not a huge fan of the pump top for this one, but at least it’s a tube instead of a solid canister (where you can’t see how much is left or get to the last bit).
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Reviewed in the United States on February 26, 2026
★★★★★ 3
Not Hydrating Enough
Style: Updated Formula
Non greasy but is not moisturizing enough for my dry eczema prone skin.
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Reviewed in the United States on May 23, 2026
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