Hatsukokoro Komorebi Blue 1 Damascus Gyuto 240mm w/ Saya, Un-engraved

Hatsukokoro Komorebi Blue 1 Damascus Gyuto 240mm w/ Saya, Un-engravedThis Hatsukokoro Komorebi Blue 2 Damascus Gyuto 240mm with Saya is an exceptional Japanese kitchen knife that blends artistry with performance. Forged with a Blue 2 (Aogami #2) carbon steel core clad in soft iron, this gyuto achieves a keen edge and impressive edge retention, reaching 61 63 HRC. The blade features a stunning natural stone finish, a rare treatment that elevates the fit and finish to a level usually reserved for legendary makers like

This Hatsukokoro Komorebi Blue 2 Damascus Gyuto 240mm with Saya is an exceptional Japanese kitchen knife that blends artistry with performance. Forged with a Blue 2 (Aogami #2) carbon steel core clad in soft iron, this gyuto achieves a keen edge and impressive edge retention, reaching 61-63 HRC. The blade features a stunning natural stone finish, a rare treatment that elevates the fit and finish to a level usually reserved for legendary makers like Shigefusa. The tall Sanjo-style profile, a substantial 55mm heel, and a true 240mm edge length offer excellent knuckle clearance and a pronounced distal taper, delivering an incredibly thin geometry behind the edge for effortless slicing. This is a true heirloom piece for collectors and enthusiasts seeking a unique and high-performing chef's knife.