Bizerba GSP H 2016 Manual Deli Slicer Fully Refurbished Tested and Working

Sales counter

Highlights

The right carriage version for any application

Drain on the slicing system and drain protection of liquids for a clean work station

Optional hygienic Ceraclean® surface

Optional energy and safety package allows automatic blade start/stop via slice thickness adjustment and visualization of operating state

Product images and technical information could deviate and may not be available in your country.

Further details

Hygiene

Bizerba sharpeners are separate units representing no hygiene risk during sharpening. Of course, same as with all other removable parts, this sharpener can be cleaned in the dishwasher.

Sophisticated design, careful material selection and elegant solutions such as a lifting device for quick and easy cleaning by hand underneath the slicer.

Safety

The optional safety package "Illumination" shows the operator the machine operating state at a glance thus considerably reducing the risk of injury.

Voltage

120 V / 230 V

Housing materials

anodized aluminum

Bizerba Ceraclean® (optional)

fiber-reinforced composite

transparent plastics for food contact

Installation area L x W

532 x 478 mm / 20.9“ x 18.8“

Maximum dimensions L x W x H

GSP H 0°: 770 x 769 x 567 mm / 30.3“ x 30.3“ x 22.3“

GSP H 18° L: 801 x 751 x 562 mm / 31.5" x 29.6" x 22.1"

GSP H 25° L: 809 x 906 x 574 mm / 31.9" x 35.7" x 22.6"

GSP H 25° H: 808 x 908 x 598 mm / 31.8" x 35.7" x 23.5"

Blade diameter

330 mm / 13.0”

Exception GSP H 0°: 350 mm / 13.8"

Carriage inclination

0°, 18° or 25° towards operator

Blade alignment

40° angle

Maximum size of products to be sliced

Height: between 126 and 246 mm / 5.0" - 9.7"

Width: 290 mm / 11.4"

Round: between 202 and 260 mm / 8.0" - 10.2"

The maximum product size depends on the carriage version. GSP H 0° has the largest product feed through, the GSP H 25° H the smallest.

Slice thickness adjustment

Infinitely 0 - 24 mm / 0 - 0.9"

Fine setting 0 - 3 mm / 0 - 0.1”

IP rating

IP33

We Ship worldwide. Shipping to a commercial address is $299. If you require liftgate service, it’s an additional $100. If it’s being delivered to a residence there’s an additional $100 residential delivery fee on top of that. If it is a limited access delivery there will be an additional fee of $100. These charges are not ours, it’s what the trucking companies charge. We ship via common carrier. Local pickup available.

“FLAT RATE SHIPPING IS ONLY VALID FOR LOWER 48 CONTIGUOUS STATES TO A COMMERCIAL ADDRESS WITH A DOCK, FORKLIFT OR VIABLE WAY TO UNLOAD THE FREIGHT.

AK, HI, PR & INTERNATIONAL MUST MESSAGE FOR SHIPPING QUOTE.

Customer satisfaction is our #1 goal at MS Restaurant & Equipment Sales.  Please let us know if you would like to purchase additional insurance for shipping. WE ARE NOT RESPONSIBLE FOR ANY DAMAGES THAT OCCUR DURING SHIPPING.  It is recommended to purchase additional insurance for your product.  **Please inspect your product once you receive it for any damage. ** All freight claims are to be dealt with through the shipping company.  We ship via LTL common carrier.

SHIPPING QUOTES:

Please contact us to receive a shipping quote. Be sure to indicate if the shipment is going to a business or a residential location and if you have a loading dock or will need a liftgate for delivery.  Please let us know if the delivery location is in a limited access area.  Include the name of your business, the complete delivery address, good contact phone number, and email address.

PARA ENVIOS: 

SE HABLA ESPAÑOL SI SE NECESITA:  Para poder darle la información correcta para un envío necesito esta  información: Necesito el nombre, número y email completo de la persona a que se va contactar para el envío? Necesitó la dirección completa y de donde vamos a enviar. Si se va enviar a domicilio o a un negocio? Cuales son las horas de operación? Se pudiera meterse un camión sin problemas? Necesita cita para el envío?

LISTINGS:

IF AN ITEM IS LISTED WITH MORE THAN ONE ITEM AVAILABLE YOU MAY NOT GET THE ONE PICTURED.  Please ask before purchasing the item,If you have any questions. All items will be in almost the same condition if not identical condition.

PAYMENT TERMS:

We accept ACH, PayPal, and all major credit cards. Pennsylvania Residents are required to pay the 6% sales tax. Payment must be received in 3 days, if payment is not received by the end of the 3rd day the item will be relisted, and you forfeit your bid. 

SHIPPING:

We ship Monday through Friday 9:00 am - 4:00 pm eastern standard time. Once payment is received your item will usually ship the same day if going by UPS Ground. Freight Items will ship 1-2 business days of receiving payment to allow crating and packing. Please contact us to receive a shipping quote, also be sure to include whether this is going to a business or residential location and if you a lift gate or if you have a loading dock and please make sure to let us know if this is a limited access area. Please include the name of your business and a good contact telephone number. Our #1 goal at MS Restaurant & Equipment Sales is Customer Satisfaction!  Please let us know if you would like to purchase additional insurance for shipping, WE ARE NOT RESPONSIBLE FOR ANY DAMAGE THAT OCCURS DURING SHIPPING.  We recommend that you purchase additional insurance for your product.  PLEASE INSPECT YOUR PRODUCT ONCE YOU RECEIVE IT FOR ANY DAMAGE.  ALL FREIGHT DAMAGE CLAIMS ARE TO BE HANDLED DIRECTLY WITH THE SHIPPING COMPANY.  WE DO USE A PROFESSIONAL LTL FREIGHT COMPANY.

RETURN POLICY

ALL USED OR REFURBISHED ITEMS SOLD WILL HAVE A 30 DAY RETURN POLICY, IF ITEMS ARE RETURNED THERE IS A 20% RESTOCK ON ALL ITEMS AND BUYER MUST PAY FOR THE ITEM TO BE SHIPPED BACK. IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF (I.E INVOICE, WORK ORDER) OF PROFESSIONAL INSTALLATION, THEN RETURNS WILL NOT BE HONORED. NO QUESTIONS ASKED.

Thank You,

            Mike Sponsler- MS Restaurant & Equipment Sales