Domaine Royal De Jarras Pink Flamingo Rosé 2024 | France

Domaine Royal De Jarras Pink Flamingo Rosé 2024 | FranceDomaine Royal De Jarras Pink Flamingo Ros 2024 is an exceptional organic Sable de Camargue gris de gris ros crafted from Grenache gris vines that survived the phylloxera epidemic originating in 1863, rooted in the unique sandy soils of the Camargue and producing juice with the distinctive pink grey colour that gives gris de gris its name. Delicate pale pink hue with luminous clarity, vibrant red berry and white peach aromas with subtle citrus hints,

Domaine Royal De Jarras Pink Flamingo Rosé 2024 is an exceptional organic Sable de Camargue gris de gris rosé — crafted from Grenache gris vines that survived the phylloxera epidemic originating in 1863, rooted in the unique sandy soils of the Camargue and producing juice with the distinctive ‘pink grey’ colour that gives gris de gris its name. Delicate pale pink hue with luminous clarity, vibrant red berry and white peach aromas with subtle citrus hints, and a full-bodied, generous palate with a refreshing saline finish and the extremely low acidity characteristic of Sable de Camargue. One of the most distinctive and terroir-expressive rosés in the world.

Appearance

Delicate pale pink with luminous clarity — the unique ‘pink grey’ colour characteristic of gris de gris, produced from Grenache gris juice that is unlike any other rosé style in the world.

Aroma

Vibrant red berry and white peach aromas complemented by subtle citrus hints — an elegant and inviting bouquet of genuine aromatic complexity and the freshness that 800 hectares of certified organic Camargue viticulture delivers.

Palate

Full-bodied and generous — white-fleshed fruit flavours balanced by a refreshing saline finish and the distinctive extremely low acidity characteristic of Sable de Camargue wines. Excellent complexity, genuine terroir expression, and a finish that lingers with the salt air of the Camargue.

Pairs With

Mediterranean dishes, appetiser platters, grilled seafood, fresh oysters, Provençal cuisine, and soft cheeses — or simply on its own as the elegant, distinctive aperitif it is. A gris de gris rosé of this saline character and organic purity belongs wherever the food is as considered as the wine.